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Honduras Comsa
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Honduras Comsa

  • -0%
  • Regular price $14.00

    12OZ bag

    Cupping Notes: Caramel, Apple Juice, Nougat

    Variety
    Catuai,Bourbon,Caturra,Typica

    Harvest
    December - April

    Altitude
    1220 – 1524 meters

    Process
    Fully washed and dried in the sun

    In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S.A). In 2001, fostered by a foundation called Funder, COMSA earned their organic certification from Bio Latina which has enabled them to market their coffee to more international buyers and realize better selling prices for their coffee. In February 2006, COMSA then applied for and was granted Fair Trade certification status. COMSA uses the Fair Trade price premium to fund many social projects including paying teachers’ salaries and purchasing school supplies.